JIM’S TEXAS BARBECUE
A simple dish crafted by our co-founder, that really shows off Fable’s meaty flavor and texture
Makes 10 portions
Prep time: 2 mins | Cook time: 5 mins
INGREDIENTS
2.2lb (1kg) bag of Fable Pulled Shiitake Mushrooms, thawed
3 tbsp olive oil
1 cup of HP Sauce or A1 Sauce
1 cup Stubb’s Original Barbecue Sauce
Cracked black pepper
METHOD
On high heat, get your wok or grill hot – nearly smoking and do not lower heat throughout cooking. Introduce cooking oil, quickly followed by Fable chunks. Keep it moving while all sides of Fable cook for 2-3 minutes.
Break up Fable chunks randomly while cooking. Do not lower heat. Introduce HP Sauce or A1 Sauce and keep it moving. Expect steam and spatter. Develop caramelized external surfaces for 1-2 mins, get close to burnt caramel, until most of the sheen is gone and the product looks matte.
Introduce Bulls-Eye BBQ Sauce or Stubb’s Original Barbecue Sauce and keep it moving. Expect more steam and more spatter. Cook for a further 1-2 minutes. Jazz it with a bit of cracked pepper.
Turn off heat and serve while hot. Enjoy!
